BBQ Spiced Fish

Ingredients

• 4 (8 ounce) white fish fillets, firm
• ¹⁄₄ cup butter, melted

 

• combine ingredients below to make the dry marinade

   

• ¹⁄₂ teaspoon salt
• 2 teaspoons ground Sweet Paprika
• ¹⁄₂ teaspoon white pepper
• ¹⁄₂ teaspoon ground Cayenne Pepper
• ¹⁄₄ teaspoon Ground Oregano
• ¹⁄₄ teaspoon Dried Basil
• ¹⁄₄ teaspoon Dried Thyme Leaves
• 1 teaspoon Garlic Powder
• 1 teaspoon Dried Onion Powder

Directions

1. Dry fish fillets with paper towels and brush with melted butter, set aside.
2. To make the dry marinade: Combine all the dry spices and sprinkle over the buttered fish fillets.
3. Cook the fillet on a lightly greased BBQ grill for 8-10 minutes, turning once during cooking time.

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